Tuna Egg Salad

Makes: 4 Prep: 10 mins Cook: 10 mins WHAT YOU NEED: • 4 eggs, hard-boiled • 2x 5 oz. (145g) cans tuna, in brine • 2 tbsp. red onion, finely diced • 2 tbsp. chives,

by John Lark

Chocolate Chia Seed Pudding

Serves: 2 Prep: mins Chill: 6 mins WHAT YOU NEED: • 4 tbsp. cocoa powder • 4 tbsp. chia seeds • 4 tbsp. maple syrup • 2 cups (470ml) almond milk, unsweetened • pinch of sea

by John Lark

Bacon Wrapped Egg Cups

Makes: 12 Prep: 15 mins Cook: 25 mins WHAT YOU NEED: • 12 strips smoked bacon • 12 medium eggs • 1 tsp. coconut oil WHAT YOU NEED TO DO: Preheat the oven to 400°F (200°C)

by John Lark

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