Thai Basil Beef

Makes: 4 Prep: 40 mins Cook: 10 mins WHAT YOU NEED: For the beef: • 1 lb. (450g) flank steak, sliced in thin strips • 1 tsp. water • 1 tsp. cornstarch • 1 tsp. soy

by John Lark

Thai Broccoli Soup with Coconut

Makes: 4 Prep: 15 mins Cook: 20 mins WHAT YOU NEED: • 2 tbsp. olive oil • 2 shallots, chopped • 4 cloves garlic, chopped • 2 tsp. ginger, chopped • 1 jalapeño pepper, sliced • 1

by John Lark

Asian Broccoli Salad

Makes: 4 Prep: 20 mins Cook: 25 mins WHAT YOU NEED: For the dressing: • ½ cup (75g) cashews, soaked • 2 tsp. sesame oil • 2 tsp. soy sauce • 2 tsp. maple syrup • ¼

by John Lark

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