Cod Baked With Spinach & Crispy Top
Makes: 4 Prep: 10 mins Cook: 30 mins
WHAT YOU NEED:
• 1 lb. (450g) baby potatoes
• 2 cod fillets (8 oz./230g each)
• ½ lemon, juiced
• 2 garlic cloves, minced
• 1 tsp.
John Lark


