Serves: 4 Prep: 10 mins Cook: 0 mins
WHAT YOU NEED:
• 1.3 lbs. (600g) watermelon, cut into cubes
• ½ red onion, cut in half rings
• 2 handfuls mint, chopped
• 2.5 oz. (70g) black olives, sliced
• 7 oz. (200g) low fat feta cheese, cubes
WHAT YOU NEED TO DO:
Put all the ingredients in a bowl and gently toss until everything is mixed. Serve as a side with BBQ meats or on it own as a refreshing light salad.
Nutrition per serving: 159 kcals 14g Fats
14g Carbs 9g Protein
